Reading Frederick Douglass at Seder
Food is the easy part of the seder. For me, the hard part is making it all mean something.
The first night of Passover is on Monday, and I’ve been thinking about and preparing for the Seder. I had a mini-victory this morning, when I was shopping for fish in Crown Heights. The guy at the fish store told me that thanks to the Polar Vortex, 90 percent of Lake Huron is frozen. Which means no whitefish. Which means no gefilte fish. So I put on my best impression of Charlotte in Sex and the City — “I said lean!” — l and managed, through a combination of moxie and charm, to get him to give me the last three pounds of whitefish and pike in Crown Heights. Plus a pound of carp. Which means . . . gefilte fish!
Food is the easy part of the seder. The hard part is making it all mean something. When I was a union organizer, I used to go to freedom seders. Being part of the labor movement, I found it easy to see points of connection between what I was doing and this ancient story of bondage, struggle, and emancipation (a story, however, that we never seem to really tell at Passover).
Then, as my feelings about Zionism became more critical, I found a new point of connection to Passover: using the Seder, and the Exodus story, as a moment to reflect upon the relationship between the Jews, the land of Israel, and possession of that land, to ask why we have to think of emancipation in terms of possession at all. For a while there, we’d hold seders with readings from Michael Walzer’s Exodus and Revolution and Edward Said’s brilliant critique of Walzer in Granta: “Michael Walzer’s Exodus and Revolution: A Canaanite Reading.”